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東京都新宿区中里町3 1F
Near Kagurazaka Sta.
About this spot
Kyorakutei Mogami serves hand-pulled soba noodles that are chewy and packed with the earthy flavor of high-quality buckwheat flour. The kitchen prepares these fresh batches daily, ensuring every bowl retains a distinct texture that distinguishes it from mass-produced varieties.
💡 Tips before you go
- Ask for 'tsukudani' style soba to get the noodles served in a savory braised sauce with vegetables and meat.
- Order a side of pickled ginger or wasabi to cleanse your palate between slurps if you are eating multiple bowls.
- The restaurant often runs out of fresh stock by late afternoon, so arrive early to secure a seat.
Common Questions
How much does Kyorakutei Mogami cost?
A bowl typically ranges from 2000 to 2999 JPY, which is approximately $14–$21 USD.
Where is Kyorakutei Mogami?
It is located in the Yotsuya & Ichigaya neighborhood of Tokyo at 3-1 Chuo-sato, Shinjuku City, just steps from Kagurazaka Station.
What should I order first-time visitors?
Start with the standard cold soba to taste the pure buckwheat flavor, then try the warm tsukudani version for a richer experience.
About this page
Restaurant: Kyorakutei Mogami
Cuisine: Soba (Buckwheat noodles)
Location: Yotsuya & Ichigaya, Tokyo, Japan
Nearest station: Kagurazaka Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms