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東京都小金井市本町5-18-5
Near Musashi Koganei Sta.
About this spot
Sumibi Yakitori Tsun delivers smoky, charcoal-grilled skewers that define the Yanaka neighborhood's rustic tavern vibe, served alongside hearty ramen bowls perfect for a late-night fix. The menu focuses on simple, high-quality chicken cuts like the classic karaage and grilled gizzard, avoiding pretension in favor of honest flavor.
💡 Tips before you go
- Order the 'tsukidashi' (dinner special) to get a rotating selection of skewers at a lower price point.
- Ask for extra salt or soy sauce on your skewers before eating, as the grilling process can vary in seasoning intensity.
- Save room for the thick, pork-bone broth ramen which is often served with a generous topping of chashu.
Common Questions
How much does Sumibi Yakitori Tsun cost?
Prices range from ¥2,000 to ¥2,999 per person (approx. $15–$23 USD), depending on whether you order the set meal or à la carte skewers.
Where is Sumibi Yakitori Tsun?
It is located at 5-18-5 Honcho, Musashikoganei, Tokyo, near Musashi Koganei Station in the Yanaka & Nezu area.
What should I order first?
Start with a few skewers of grilled gizzard or liver to test the charcoal flavor, then move on to the chicken thigh before finishing with the ramen.
About this page
Restaurant: Sumibi Yakitori Tsun
Cuisine: Izakaya (Japanese style tavern),Yakitori (Grilled chicken skewers),Ramen
Location: Yanaka & Nezu, Tokyo, Japan
Nearest station: Musashi Koganei Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms