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東京都国分寺市本多1-5-4
Near Kokubunji Sta.
About this spot
Renga Ya delivers authentic Korean yakiniku with generous portions of marbled beef and sizzling tripe that locals line up for at Yanaka & Nezu. The open-fire grills allow you to sear your own cuts while the staff expertly manages the charcoal heat, creating a smoky atmosphere distinct from standard Japanese BBQ spots.
💡 Tips before you go
- Order the 'Gogi-galbi' (short ribs) first as they cook quickly and are best enjoyed immediately off the grill.
- Bring your own seasoning or ask for the house-made spicy gochujang sauce to elevate the flavor of the plain beef.
- Arrive before 6 PM to secure a seat, as this Yanaka location fills up fast on weekends.
Common Questions
How much does Renga Ya cost?
Prices range from ¥2,000 to ¥2,999 per person, which is approximately $15–$23 USD depending on your meat selection.
Where is Renga Ya?
It is located at 1-5-4 Honda, Kokubunji City, Tokyo, near Kokubunji Station in the Yanaka & Nezu area.
What should I order if I want a Korean-style experience?
Request the tripe (Eomuk) and bean sprout soup to accompany your grilled beef, as these are traditional Korean sides served at this spot.
About this page
Restaurant: Renga Ya
Cuisine: Yakiniku (Japanese BBQ),Tripe,Korean
Location: Yanaka & Nezu, Tokyo, Japan
Nearest station: Kokubunji Sta.
Rating: Solid — Reliable choice
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms