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東京都新宿区西新宿1-2-7
Near Shinjuku Nishiguchi Sta.
About this spot
Located in the heart of Shinjuku's West side, this oyster bar serves fresh catches that are often too large for individual shucking, so expect to watch the chef prepare them tableside. The menu features a rotating selection of local varieties, with the briny sweetness of Hokkaido winter oysters being a particular highlight for seafood lovers.
💡 Tips before you go
- Order the 'Oyster Flight' sampler to try three different seasonal varieties before committing to a full dozen.
- Ask for the chef's recommendation on which day's catch is freshest if you aren't sure what to pick.
- Bring cash only, as many small oyster bars in Shinjuku do not accept credit cards.
Common Questions
How much does Tsukiji Sandai cost?
Prices range from 2,000 to 2,999 JPY per person (approx. $15–$23 USD), depending on the oyster selection and whether you order a full dozen.
Where is Tsukiji Sandai?
It is located at 1-2-7 Nishi-Shinjuku, Shinjuku Ward, Tokyo, just steps from Shinjuku Nishiguchi Station on the Chuo Line.
What should I order if I'm new to oysters?
Start with a small platter of raw oysters served with ponzu or yuzu kosho, then try one grilled with garlic butter to see which texture you prefer before ordering more.
About this page
Restaurant: Tsukiji Sandai
Cuisine: Oyster Bar,Seafood
Location: Shinjuku, Tokyo, Japan
Nearest station: Shinjuku Nishiguchi Sta.
Rating: Great — Highly recommended
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms