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東京都新宿区歌舞伎町1-12-2 第58東京ビル 1・2F
Near Seibu Shinjuku Sta.
About this spot
In the heart of Shinjuku's vibrant Kabukicho district, this izakaya specializes in 'Kakekomi' gyoza—pan-fried dumplings that are so hot they can burn your tongue if you aren't careful. Order the Kakemiga Original 5-color Olympic Gyoza for a colorful feast or try the Black Pepper variety to experience an intense heat that makes the meat juice dangerously sizzling. Finish your meal with the unique, non-fried dessert dumplings that offer a completely different texture from ordinary sweets.
💡 Tips before you go
- Ask staff to serve your gyoza in a bowl of broth if you want to cool down the extreme heat before eating.
- The Golden Ginger Grilled Gyoza is a popular choice for international guests who prefer a milder, aromatic flavor.
- Be prepared to order multiple sets since the single-dish portions are small and the meat juice runs hot.
Appetizers
Mains
Sides
Set Meals
Desserts
Common Questions
How much does Shinjuku Kakekomi Gyoza cost?
Prices range from 2,000 to 2,999 JPY per person (approximately $13–$20 USD), depending on whether you order single dishes or a set meal.
Where is Shinjuku Kakekomi Gyoza?
It is located at 58 Tokyo Building, 1st and 2nd Floor, 1-12-2 Kabukicho, Shinjuku, Tokyo, easily accessible via Seibu Shinjuku Station.
What should I know about the 'running-in gyoza'?
The term refers to the intense heat of the meat juice inside; you must blow on them and eat quickly to avoid burning your mouth, as warned by the menu.
About this page
Restaurant: Shinjuku Kakekomi Gyoza
Cuisine: Dumpling,Oden,Izakaya (Japanese style tavern)
Location: Shinjuku, Tokyo, Japan
Nearest station: Seibu Shinjuku Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms