📱 Show this to your taxi driver
東京都中央区新川1-7-11
Near Kayabacho Sta.
About this spot
Tsutsui redefines Nihonbashi's yoshoku scene with a luxurious take on comfort food, headlined by their rich Crab Cream Croquette and savory Beef Stew. While the menu offers classic staples like the Domestic Deep Fried Pork Loin Cutlet, the real draw is the premium Chateaubriand steak served alongside perfectly fluffy omurice. This isn't just nostalgic Japanese-Western fusion; it's a refined dining experience where every bite of the Bacon-wrapped scallops feels elevated.
💡 Tips before you go
- Reserve well in advance as this small Nihonbashi spot fills up quickly for dinner service.
- Order the Beef Stew Small to share if you plan on trying multiple appetizers like the Deep Fried Shrimp.
- Arrive right at opening time on weekdays to avoid the lunch rush and secure a table without a long wait.
Appetizers
Mains
Sides
Set Meals
Other
Common Questions
How much does Tsutsui cost?
Dishes range from 2,000 JPY ($13) for the Crab Cream Croquette to 22,000 JPY ($145) for the Chateaubriand steak, with most main courses falling between $20 and $50.
Where is Tsutsui?
Located in the Nihonbashi neighborhood of Tokyo at 1-7-11 Shin-Kawa, Chuo City, just a short walk from Kayabacho Station.
What are the best dishes to order at Tsutsui?
Start with the signature Crab Cream Croquette (2,000 JPY) and follow up with the Beef Stew Small (2,200 JPY) or the premium 180g Beef Fillet Cutlet (15,200 JPY) for a full experience.
About this page
Restaurant: Tsutsui
Cuisine: Yoshoku (Japanese style western cuisine),Omurice (Omelette rice),Hamburger steak
Location: Nihonbashi, Tokyo, Japan
Nearest station: Kayabacho Sta.
Rating: Great — Highly recommended
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms