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Oyster Stand Ningyocho
東京都中央区日本橋人形町1-19-5 エムズクロス人形町 4F
Near Ningyocho Sta.
About this spot
This Nihonbashi oyster bar specializes in fresh, raw shellfish served with simple soy sauce and ponzu that highlight the briny sweetness of each variety. Expect a casual counter atmosphere where you can watch chefs shuck daily catches while enjoying crisp sake to cut through the richness. The menu changes frequently based on what's coming in from the sea, so ask your server for today's freshest selection.
💡 Tips before you go
- Order a bottle of cold sake or beer immediately upon seating, as tables often fill up quickly during lunch rushes.
- Try the 'oyster cocktail' if you want a milder option, but be prepared to eat straight from the shell for the full experience.
- Check with your server about any current seasonal varieties like Kumamoto or Miyazaki oysters before ordering.
Common Questions
How much does Oyster Stand Ningyocho cost?
Prices range from ¥2,000 to ¥2,999 per person (approx. $15–$23 USD), depending on the number of oysters ordered.
Where is Oyster Stand Ningyocho?
It is located in Nihonbashi, Tokyo, at 4F Emu Cross Ningyocho, 1-19-5 Ningyocho Chuo-ku, just a short walk from Ningyocho Station.
What should I order if I'm new to raw oysters?
Start with the standard raw platter served with ponzu and soy sauce, or ask for the oyster cocktail which includes a light vinegar dressing.
About this page
Restaurant: Oyster Stand Ningyocho
Cuisine: Oyster Bar
Location: Nihonbashi, Tokyo, Japan
Nearest station: Ningyocho Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms