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Nihonbashi Yaki Gyoza Kiwami Kyobashidateya
東京都中央区京橋2-6-13 イーストビル1F
Near Takaracho Sta.
About this spot
Head straight for the crispy yaki gyoza at Nihonbashi Yaki Gyoza Kiwami Kyobashidateya, where the dough is paper-thin and the pork filling is seasoned with a savory soy-ginger glaze. This Nihonbashi staple serves up generous portions of deep-fried kara-age alongside your dumplings, offering a hearty Chinese-Japanese fusion meal that locals queue for daily.
💡 Tips before you go
- Order the yaki gyoza plain to let the natural pork and ginger flavors shine without extra sauce masking the taste.
- Ask for a side of pickled vegetables (tsukemono) to cut through the richness of the fried chicken and dumplings.
- Eat standing up at the counter to watch the chef fold the dumplings before they are pan-fried.
Common Questions
How much does Nihonbashi Yaki Gyoza Kiwami Kyobashidateya cost?
Expect to pay between 2,000 and 2,999 JPY per person (approx. $13–$20 USD) for a full meal set.
Where is Nihonbashi Yaki Gyoza Kiwami Kyobashidateya?
It is located at 2-6-13 Higashi Building, 1F in the Nihonbashi district of Chuo City, Tokyo, just a short walk from Takaracho Station.
What should I order first?
Start with the yaki gyoza while they are still piping hot and crispy, then move on to the kara-age if you haven't finished your dumplings.
About this page
Restaurant: Nihonbashi Yaki Gyoza Kiwami Kyobashidateya
Cuisine: Dumpling,Kara-age (Deep-fried chicken),Chinese
Location: Nihonbashi, Tokyo, Japan
Nearest station: Takaracho Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms