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東京都千代田区丸の内1-9-1 グランスタ東京 1F
Near Tokyo Sta.
About this spot
Skip the tourist traps and head straight to Kinki University's research facility in Nihonbashi for their famous 'Kinki University Born' tuna, which is farmed specifically at the university before being served here. The counter offers a generous Hand Bucket Sushi set that lets you taste this unique local catch alongside fresh yellowtail sashimi and small dishes. It's a rare chance to dine on fish raised in Kinki University's own tanks, making it a fascinating culinary stop for seafood lovers.
💡 Tips before you go
- Last order is strictly at 10:00 PM, so arrive early to secure a seat before the counter fills up.
- Ask for the 'Yudommi' soy sauce-based small dish to pair with your bowl; it perfectly complements the rich flavor of the university-born tuna.
- If you want to bring a taste home, buy the Kinki University Born Tuna Crackers as a unique souvenir before leaving.
Other
Common Questions
How much does Kinki Daigaku Suisan Kenkyujo Hanare Gransuta Tokyo Ten cost?
Prices range from ¥2,000 for takeout crackers to ¥3,800 for the full Hand Bucket Sushi set meal.
Where is Kinki Daigaku Suisan Kenkyujo Hanare Gransuta Tokyo Ten?
It is located on the 1st floor of Gransta Tokyo at 1-9-1 Marunouchi, Chiyoda-ku, just a short walk from Tokyo Station.
What makes their seafood special?
They serve 'Kinki University Born' fish like tuna, sea bream, and yellowtail that are farmed at the university's research facility before being served fresh.
About this page
Restaurant: Kinki Daigaku Suisan Kenkyujo Hanare Gransuta Tokyo Ten
Cuisine: Kaisen-don (Seafood bowl),Seafood,Sushi
Location: Nihonbashi, Tokyo, Japan
Nearest station: Tokyo Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms