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東京都中野区中野3-34-23 辻ビル 2F
Near Nakano Sta.
About this spot
This energetic stand-up bar in Nakano serves inventive beer snacks like Salt Soup Dumplings filled with burdock root or lotus root, alongside spicy Capricious Potato Salad that mimics the crunch of Shishi-Donburi. The menu leans heavily on hop-forward flavors, featuring a Keyma Curry topped with hot spring egg and coarsely ground hops that pairs perfectly with their draft selections.
💡 Tips before you go
- Order the Half Size versions of the Salt Soup Dumplings or Char Siu Platter to sample multiple items without getting too full before your main beer round.
- Try the Edamame Marinated in Seasoned Beer as a quick starter if you are standing at the counter and want something ready immediately.
- Ask for the Closing Dish if you arrive late, as it often features unique combinations like the Pork Bone and Bonito Flakes dumpling set.
Appetizers
Mains
Sides
Set Meals
Desserts
Common Questions
How much does Beer Daigaku cost?
Expect to spend between 2,000 and 3,000 JPY (approx. $13-$20 USD) per person for a few drinks and small plates.
Where is Beer Daigaku?
It is located in the Nakano & Koenji neighborhood of Tokyo, on the 2nd floor of the Tsuji Building at 3-34-23 Nakano, just a short walk from Nakano Station.
What are the best dishes to order with beer?
The Five-spice Char Siu Platter and the Hop and Lemongrass Keyma Curry are specifically designed to pair well with beer, offering savory and spicy notes that cut through the hops.
About this page
Restaurant: Beer Daigaku
Cuisine: Beer bar,Stand-up bar,Beer hall
Location: Nakano & Koenji, Tokyo, Japan
Nearest station: Nakano Sta.
Rating: Great — Highly recommended
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms