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東京都豊島区西池袋3-22-6
Near Ikebukuro Sta.
About this spot
In Ikebukuro's bustling West Ikebukuro district, Malay Chan delivers authentic Southeast Asian comfort food where you can start with a platter of fresh spring rolls and satay before diving into their signature dry curry puffs. The menu features unique items like steamed fish mince wrapped in banana leaves (otatao) and Malaysian okonomiyaki served with a generous spicy peanut sauce that defines the dining experience.
💡 Tips before you go
- Order the Recommended Appetizer Platter for two to sample the variety of spring rolls, satay, and murutab before committing to a main course.
- Ask for extra sambal sauce on the side if you want to customize the heat level on your Malaysian yakitori or crepes.
- Save room for the seafood mix senbei, which is best enjoyed fresh while still warm from the fryer.
Appetizers
Mains
Sides
Set Meals
Common Questions
How much does Malay Chan cost?
Prices range from ¥2,000 to ¥2,999 per person (roughly $13–$20 USD), with the appetizer platter for two starting at ¥2,200.
Where is Malay Chan?
It is located at 3-22-6 Nishi-Ikebukuro, Toshima Ward, Tokyo, just a short walk from Ikebukuro Station in the West Ikebukuro neighborhood.
What should I order if I want something savory and crispy?
Try the dry curry puffs or the fried spring rolls with tempeh fritters, both of which are highlighted as favorites for their crunchy texture and rich spices.
About this page
Restaurant: Malay Chan
Cuisine: Southeast Asian,Asian, Ethnic,Dining bar
Location: Ikebukuro, Tokyo, Japan
Nearest station: Ikebukuro Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms