📱 Show this to your taxi driver
東京都渋谷区神宮前3-20-10 すきがらビル B1F
Near Meiji Jingumae Sta.
About this spot
At Kuma Da in Harajuku, you can choose between their house specialty grilled thick-cut toro salmon or the premium Kumada Don topped with fresh salmon tataki and tobikko. The menu even offers a fun three-kind taste comparison bowl to decide if you prefer domestic or imported salmon before committing to the expensive Special Top Ikura version loaded with swimming crab.
💡 Tips before you go
- Order the 'Salmon Three-Kind Taste Comparison Don' first to test your preference between domestic and imported salmon varieties.
- Ask for extra slices of salmon on any don bowl for just 440 yen to maximize your protein intake.
- The restaurant is located in the Sugi-gara Building B1F, so be prepared to navigate a basement entrance near Meiji Jingumae Station.
Mains
Common Questions
How much does Kuma Da cost?
Prices range from 2,000 yen ($14) for the Standard don to 3,980 yen ($29) for the Special Top Ikura & Golden Ikura Don with raw uni.
Where is Kuma Da?
It is located at 3-20-10 Sugi-gara Building B1F, Minami-Aoyama, Harajuku, Tokyo, just a short walk from Meiji Jingumae Station.
What should I order if I want to try the most expensive item?
Go for the Special Top Ikura & Golden Ikura Don (3,980 yen), which features smashed salmon tataki topped with swimming crab and raw uni.
About this page
Restaurant: Kuma Da
Cuisine: Kaisen-don (Seafood bowl),Seafood,Izakaya (Japanese style tavern)
Location: Harajuku & Omotesando, Tokyo, Japan
Nearest station: Meiji Jingumae Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms