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東京都千代田区有楽町2-1-10
Near Hibiya Sta.
About this spot
Yakitori Ton Ton in Ginza serves up smoky, charcoal-grilled skewers that define the izakaya experience with zero pretense. While they are famous for grilled tripe, you must order the chicken hearts and liver to truly understand why locals flock here for such honest, rustic flavors.
💡 Tips before you go
- Order a bottle of shochu on tap to pair with your skewers as it cuts through the rich fat better than beer.
- Don't be shy about asking for extra salt or soy sauce at the counter if you prefer bolder seasoning on your yakitori.
- Arrive early or expect a wait, as this tiny spot in Hibiya is packed every night by office workers.
Common Questions
How much does Yakitori Ton Ton cost?
Prices range from 2000 to 2999 JPY per person (roughly $15–$23 USD), making it an affordable meal for a high-quality izakaya.
Where is Yakitori Ton Ton?
It is located in the Ginza & Yurakucho neighborhood at 2-1-10 Yurakucho, Chiyoda City, Tokyo, just a short walk from Hibiya Station.
What should I order first?
Start with the grilled tripe (hazukimono) if you are adventurous, but save room for the chicken gizzard which is often the most tender cut on the menu.
About this page
Restaurant: Yakitori Ton Ton
Cuisine: Izakaya (Japanese style tavern),Grilled tripe
Location: Ginza & Yurakucho, Tokyo, Japan
Nearest station: Hibiya Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms