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東京都千代田区丸の内3-2-3 二重橋スクエア B1F
Near Nijubashimae Sta.
About this spot
Dive into Dalian's signature black vinegar culture at this Ginza spot, where the Large Dumpling Hot Pot offers a luxurious blend of spicy mala and clear white broths. Don't miss the Crispy Whole Chicken Wing Pan-Fried Dumplings for their unique chewy texture or try the addictive Sea Urchin Mayonnaise Salad as an appetizer. The menu also features rich Iberico Pork with Black Vinegar and firm, bouncy fresh shrimp in the hot pot that locals swear by.
💡 Tips before you go
- Order the Large Dumpling Hot Pot to share, as it comes with abundant seafood and vegetables for a hearty meal.
- Ask for extra black vinegar sauce on your dumplings if you want to elevate the flavor of the Dalian-style dishes.
- The Iron Plate Oil-drenched Chicken (Youlinji) is best enjoyed immediately while the skin remains crispy.
Appetizers
Mains
Sides
Set Meals
Common Questions
How much does Dairen Gyoza Kichi DALIAN Nijubashi Sukuea Ten cost?
Prices range from ¥2,000 to ¥2,999 per person (roughly $15–$23 USD), with the Large Dumpling Hot Pot starting at ¥2,680.
Where is Dairen Gyoza Kichi DALIAN Nijubashi Sukuea Ten?
It is located in the Ginza & Yurakucho neighborhood in Tokyo, specifically at 3-2-3 Marunouchi, Chiyoda-ku (Nijubashimae Station), inside the Nijubashi Square B1F.
What is the best way to eat the dumplings here?
Try the Shiso Grilled Dumplings or the Dalian Water Dumplings with the house-made rich black vinegar sauce, which balances the savory filling perfectly.
About this page
Restaurant: Dairen Gyoza Kichi DALIAN Nijubashi Sukuea Ten
Cuisine: Chinese,Dumpling,Chinese hot pot
Location: Ginza & Yurakucho, Tokyo, Japan
Nearest station: Nijubashimae Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms