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東京都品川区北品川1-28-5 GRAND LINE GRACE 1F
Near Kitashinagawa Sta.
About this spot
KONOHI serves airy, rustic loaves that feel like a warm hug on a cold Ebisu evening, with crusts shattering into satisfying crumbs at the first bite. The bakery focuses on simple sourdough and brioche varieties that highlight high-quality flour rather than obscure ingredients or excessive toppings.
💡 Tips before you go
- Buy your bread early in the day as fresh batches sell out quickly during lunch hours.
- Bring a paper bag to carry your loaf home since the crusts are too delicate for plastic packaging.
- Pair a warm sourdough slice with a simple butter from the counter for the ultimate breakfast experience.
Common Questions
How much does KONOHI cost?
Prices range from ¥2,000 to ¥2,999 per loaf, which is roughly $15–$23 USD depending on the specific bread type.
Where is KONOHI?
It is located in Ebisu & Meguro at 1-28-5 Kitashinagawa, Shinagawa City, Tokyo, inside GRAND LINE GRACE on the first floor near Kitashinagawa Station.
What should I order if I'm new to Japanese bakeries?
Start with their classic sourdough or brioche; these staples showcase the baker's skill without overwhelming you with unfamiliar flavors or techniques.
About this page
Restaurant: KONOHI
Cuisine: Bread
Location: Ebisu & Meguro, Tokyo, Japan
Nearest station: Kitashinagawa Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms