📱 Show this to your taxi driver
東京都千代田区西神田2-7-14 YS西神田ビル 1F
Near Suidobashi Sta.
About this spot
In the bustling Asakusa district, So-san no Gyoza delivers hot, steamed dumplings that are crisp on the outside and juicy inside, served alongside savory pork and vegetable fillings. This izakaya-style spot offers a casual atmosphere where you can enjoy a bowl of rice with your dumplings for a hearty, affordable meal.
💡 Tips before you go
- Order the gyoza with soy sauce and wasabi rather than vinegar to cut through the rich pork fat.
- Bring cash only, as this traditional Tokyo eatery does not accept credit cards or mobile payments.
- Arrive early in the evening to avoid long lines at the Suidobashi station exit.
Common Questions
How much does So-san no Gyoza cost?
Prices range from 2,000 to 2,999 JPY (approximately $14–$21 USD) per order.
Where is So-san no Gyoza?
It is located at 2-7-14 Nishi-Kanda, Chiyoda City, Tokyo, inside the YS Nishi-Kanda Building on the first floor.
What should I order first?
Start with the steamed gyoza to soak up the dipping sauce before trying the pan-fried variety for a textural contrast.
About this page
Restaurant: So-san no Gyoza
Cuisine: Dumpling,Chinese,Izakaya (Japanese style tavern)
Location: Asakusa, Tokyo, Japan
Nearest station: Suidobashi Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms