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東京都千代田区神田須田町1-25-4 マーチエキュート神田万世橋 1F S8区画
Near Awajicho Sta.
About this spot
This Asakusa spot defies typical ramen expectations by serving rich broths alongside hand-wrapped ginger wontons and Niigata rice bowls. The Menu Recommendation Ramen is a heavy hitter, loaded with extra chashu, homemade menma, and marinated eggs for a meal that feels like a feast rather than a quick fix. Locals flock here specifically to pair their noodles with the Mini Chashu Don, proving this place masters both wheat and grain.
💡 Tips before you go
- Order the Night Menu if you visit after dinner hours to access the exclusive Toro Niku and three quail egg topping.
- Ask for large noodles in your Special Ramen if you want a heartier texture that stands up to the rich broth.
- Grab an Ajitsuke Tamago made with Okutsuri eggs as a side to experience their signature marinated flavor.
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Common Questions
How much does KANDA RAMEN TAKANO cost?
Expect to pay between 2,000 and 3,000 JPY ($13–$20 USD) per person depending on whether you add premium toppings like the Night Menu.
Where is KANDA RAMEN TAKANO?
Located in Asakusa at Marché Cuit Kanda Manseibashi 1F S8, it sits just a short walk from Awajicho Station in Chiyoda Ward.
What is the signature dish here?
The Menu Recommendation Ramen stands out with its combination of extra chashu, homemade menma, and hand-wrapped wontons, while the Mini Chashu Don offers a unique rice alternative.
About this page
Restaurant: KANDA RAMEN TAKANO
Cuisine: Ramen,Pasta
Location: Asakusa, Tokyo, Japan
Nearest station: Awajicho Sta.
Rating: Great — Highly recommended
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms