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東京都葛飾区新小岩1-23-7 中村ビル 1F
Near Shin Koiwa Sta.
About this spot
In the heart of Akihabara & Kanda, Shinkoiwa Motsuyaki Nonki serves grilled offal that has delighted locals for over 70 years with its signature Shirotare and rich egg yolk Fukaya Tanaka Farm first course. Don't miss the Akani Kashiwa rice balls or the spicy main meal featuring premium heart and aorta skewers, all prepared with whole garlic from Yoshida House of Garlic.
💡 Tips before you go
- Order the First Course (580) to start with the rich egg yolk Fukaya Tanaka Farm dish before diving into the grilled offal.
- Ask for extra green onions on your Grilled Vegetable Skewers (137) if you want a sharper, fresher bite.
- The spicy Main Meal (640) is best shared among friends to handle the intense heat from the homemade minced pork and potatoes.
Appetizers
Mains
Sides
Set Meals
Common Questions
How much does Shinkoiwa Motsuyaki Nonki cost?
Prices range from 2,000 to 2,999 yen per person, which is approximately $13–$20 USD.
Where is Shinkoiwa Motsuyaki Nonki?
It is located at 1-23-7 Shin-Koiwa, Koto City, Tokyo (中村ビル 1F), near the Shin Koiwa Station.
What should I order first?
Start with the Hatsumoto Shita (150) aorta or Hizao Nodo (250) throatbone, as these are traditional starters for grilled offal izakayas.
About this page
Restaurant: Shinkoiwa Motsuyaki Nonki
Cuisine: Izakaya (Japanese style tavern),Grilled tripe
Location: Akihabara & Kanda, Tokyo, Japan
Nearest station: Shin Koiwa Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms