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Sichuan Shokui Sen Sakaba
東京都千代田区麹町3-4-3 シェルブルー麹町 B1F
Near Kojimachi Sta.
About this spot
Sichuan Shokui Sen Sakaba offers an authentic hot pot experience where you cook your own spicy numbing broth right at the table. The kitchen prepares fresh skewers of beef and vegetables that you drop into the bubbling, aromatic soup to create a personalized meal. Located in the quiet Akasaka district near Kojimachi Station, this spot captures the bustling energy of Tokyo's Sichuan scene without the tourist crowds.
💡 Tips before you go
- Order the 'ma la' (numbing spicy) broth for the classic Sichuan experience, but ask for less oil if you are sensitive to heat.
- Bring your own chopsticks or use the provided ones to quickly grab and eat the tender skewers before they get soggy.
- Try the house-made pickled vegetables served on the side to cut through the intense spice of the hot pot broth.
Common Questions
How much does Sichuan Shokui Sen Sakaba cost?
Meals range from 2,000 to 2,999 JPY (approx. $14–$21 USD) depending on the number of skewers and side dishes you select.
Where is Sichuan Shokui Sen Sakaba?
It is located in Akasaka, Tokyo, at 3-4-3 Kojimachi, Chiyoda City (Shell Blue Kojimachi B1F), just a short walk from Kojimachi Station.
What should I order first?
Start with the pre-cooked skewers and tofu to warm up, then ask the staff to prepare your personal pot of spicy broth before ordering your main selection of meat and vegetables.
About this page
Restaurant: Sichuan Shokui Sen Sakaba
Cuisine: Chinese,Sichuan,Chinese hot pot
Location: Akasaka, Tokyo, Japan
Nearest station: Kojimachi Sta.
Rating: Solid — Reliable choice
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms