About this spot
Shi Erguo delivers the authentic, communal experience of hotpot where diners gather around a single table to cook their own ingredients in a bubbling broth. The menu features fresh cuts of beef and house-made dumplings that you can customize with your preferred dipping sauce before serving. This Zhongshan spot is a local favorite for those who want to master the art of hand-cooking meat slices directly at the pot.
π‘ Tips before you go
- Order extra broth if you plan to cook multiple rounds of noodles and vegetables later in the meal.
- Bring your own chopsticks or ask for a fresh pair, as shared sets can get lost in the steam.
- Reserve a table in advance during dinner hours because seating fills up quickly on weekends.
Common Questions
How much does Shi Erguo cost?
Expect to pay around 400β600 NTD per person (approx. $12β$18 USD) depending on how many meat cuts and side dishes you order.
Where is Shi Erguo?
It is located at No. 1, Guilin Road in the Zhongshan District of Taipei, just a short walk from Zhongshan Station.
What should I order first?
Start by choosing your broth base and then immediately cook thinly sliced beef or pork belly to enjoy while the pot is hottest.
About this page
Restaurant: Shi Erguo (η³δΊι)
Cuisine: hotpot
Location: Zhongshan, Taipei, Taiwan
Source: Curated from local review platforms