About this spot
Tucked in a quiet corner of Joo Chiat Place, this artisanal bakery focuses on naturally fermented breads and creative filled buns. Their sourdough has a perfect tang and chewy crust, while the curry chicken buns merge Singaporean flavors with Japanese bread-making techniques. The small-batch approach means everything sells out by mid-afternoon.
💡 Tips before you go
- Call ahead to reserve their weekend sourdough loaves
- The curry chicken buns are only available Thursday through Sunday
- Bring cash as they don't accept cards under S$20
Common Questions
How much does Yeast Coast Bakery cost?
Artisan breads are S$8-15 ($6-11 USD), filled buns S$4-6, with most items under S$10
Where is Yeast Coast Bakery?
Located at 129 Joo Chiat Place in the Katong & Joo Chiat area, Singapore
What's special about Yeast Coast Bakery's bread?
All breads use natural fermentation with long proofing times, and they create unique fusion flavors like curry chicken buns
About this page
Restaurant: Yeast Coast Bakery
Cuisine: Bakery
Location: Katong & Joo Chiat, Singapore, Singapore
Source: Curated from local review platforms