About this spot
This tiny Kampong Glam shop specializes in authentic Turkish and Lebanese sweets that locals queue for on weekends. The baklava arrives fresh daily, layered with pistachios and honey, while the Turkish delight comes in flavors like pomegranate and rose that you won't find elsewhere in Singapore. The owner sources ingredients directly from Istanbul, creating desserts that taste like they came straight from a Damascus pastry shop.
💡 Tips before you go
- Buy baklava early in the day as popular varieties sell out by evening
- Try the kunafa if available - it's made fresh on Fridays and Saturdays only
- Ask for recommendations if you're new to Middle Eastern sweets
Common Questions
How much does Shalaby Sweets cost?
Individual pieces range from S$2-5, with mixed boxes from S$15-25 (roughly $11-18 USD)
Where is Shalaby Sweets?
Located at 54 Haji Lane in Kampong Glam, a 5-minute walk from Bugis MRT station
What's the best way to store Turkish sweets?
Keep baklava at room temperature and consume within 2-3 days, while Turkish delight can last a week in a cool, dry place
About this page
Restaurant: Shalaby Sweets Turkish & Arabic Delights
Cuisine: Dessert shop
Location: Kampong Glam, Singapore, Singapore
Source: Curated from local review platforms