π Hours
Hours
About this spot
Le Pain delivers warm, rustic sourdough and artisanal pastries that feel like a breath of fresh air amidst Myeongdong's crowded streets. The bakery specializes in slow-fermented loaves with crispy crusts and soft, airy crumb that rival the best bakeries in Paris.
π‘ Tips before you go
- Buy your baguettes early in the morning before the queue forms around the counter.
- Ask for a slice of warm cheese bread to pair with your street food snacks nearby.
- Bring cash as this small bakery often does not accept credit cards.
Common Questions
How much does Le Pain cost?
Expect to pay between 5,000 and 12,000 KRW (approx. $4β$10 USD) for a standard loaf or pastry.
Where is Le Pain?
It is located at 74 Myeongdong-gil in the bustling Myeongdong neighborhood of Seoul, near the main shopping streets.
What should I order first time visitors?
Start with their signature sourdough baguette or a flaky croissant to experience their traditional French baking style.
About this page
Restaurant: Le Pain
Cuisine: Bakery
Location: Myeongdong, Seoul, South Korea
Source: Curated from local review platforms