About this spot
LAZZAT brings the hearty flavors of Uzbekistan to Myeongdong with slow-cooked lamb pilaf and fluffy non-dumplings that melt in your mouth. The restaurant's warm, communal dining room feels like a step back in time, perfect for trying traditional plov alongside spicy carrot salads.
π‘ Tips before you go
- Order the 'Osh' (plov) immediately upon sitting down as it is served family-style and takes time to cook.
- Ask for extra garlic bread to soak up the rich juices from your meat-based stews before they are cleared away.
- Bring a small bag for your leftovers, as generous portions of pilaf often require taking some home.
Common Questions
How much does LAZZAT cost?
Expect to pay around 15,000β25,000 KRW per person (approx. $12β$20 USD) depending on whether you order the full plov set or individual sides.
Where is LAZZAT?
Located at 15 Noksapyeong-daero 32-gil in Seoul's Myeongdong neighborhood, just a short walk from Myeongdong Station on Line 4.
What should I know about the plov?
The signature lamb pilaf is cooked over an open flame for hours; it is best eaten hot and fresh directly from the large communal pot.
About this page
Restaurant: LAZZAT (λΌμνΈ)
Cuisine: uzbek
Location: Myeongdong, Seoul, South Korea
Source: Curated from local review platforms