About this spot
Shilla Jemyeon Anguk delivers the royal court's most celebrated dish: steaming bowls of anguk (beef soup) with tender slices of brisket and a rich, savory broth. The restaurant maintains the traditional etiquette of bowing to staff before eating, adding a layer of cultural immersion to your meal in Jongno.
💡 Tips before you go
- Order the beef brisket early as it is often reserved for VIPs or sold out by lunch rush.
- Bring a small gift like fruit or sweets to offer the staff upon arrival, a custom that ensures you are welcomed warmly.
- Expect to sit at low tables with your legs crossed; wear comfortable shoes and dress modestly.
Common Questions
How much does Shilla Jemyeon Anguk cost?
A single bowl of beef soup ranges from 45,000 to 60,000 KRW (approx. $35–$48 USD), with set menus starting around 70,000 KRW.
Where is Shilla Jemyeon Anguk?
Located in the historic Jongno district of Seoul, this restaurant is situated within the grounds of the former Shilla Hotel near Gyeongbokgung Palace.
What should I know about ordering beef soup?
The broth is simmered for over 12 hours and served piping hot; ask for extra green onions or sesame oil to enhance the flavor if you prefer a stronger taste.
About this page
Restaurant: Shilla Jemyeon Anguk
Cuisine: Korean restaurant
Location: Jongno, Seoul, South Korea
Source: Curated from local review platforms