About this spot
Troy Kebab delivers authentic Turkish street food that feels like a warm hug on a cold Seoul evening, serving up juicy Adana kebabs and flaky pide breads that locals line up for. The kitchen masterfully balances spicy harissa sauces with fresh herbs, creating a flavor profile that stands out against the typical Korean BBQ scene in Itaewon.
π‘ Tips before you go
- Order the 'Troy Special' wrap to get a massive portion of mixed meats and pickles in one handheld bite.
- Skip the water and ask for unsweetened tea or soda, as Turkish kebab places rarely serve cold water with meals.
- Grab a seat at the counter if you want to watch the chefs slice the meat fresh right before your table.
Common Questions
How much does Troy Kebab cost?
Expect to pay around 15,000β25,000 KRW per kebab wrap, which translates to roughly $12β$20 USD depending on the meat choice.
Where is Troy Kebab?
It is located at 125 Bogwang-ro in the Itaewon neighborhood of Seoul, easily found near the main pedestrian street without a specific subway station right outside.
What should I order if I'm not spicy?
Ask for the 'Mikado' or standard Adana kebab without extra harissa, as the base meat is mild and you can control the heat level yourself.
About this page
Restaurant: Troy Kebab (γγγ€)
Cuisine: turkish
Location: Itaewon, Seoul, South Korea
Source: Curated from local review platforms