About this spot
Tartine Bakery Itaewon brings the beloved San Francisco staple's rustic sourdough and flaky pastries directly to Seoul's bustling neighborhood, offering a familiar comfort that feels distinctly local. The bakery is famous for its crusty baguettes and buttery croissants, which are often snapped up quickly by commuters before lunch.
π‘ Tips before you go
- Arrive early or order ahead, as the fresh sourdough loaves sell out within minutes of opening.
- Save room for a slice of their signature apple tart, which pairs perfectly with your morning coffee.
- The seating area is small and communal, so expect to share tables with other travelers in the neighborhood.
Common Questions
How much does Tartine Bakery Itaewon cost?
A standard loaf of sourdough runs about 10,000 KRW ($8 USD), while a croissant is roughly 6,500 KRW ($5.50 USD).
Where is Tartine Bakery Itaewon?
It is located in the heart of Itaewon, Seoul, near the main intersection close to Yulgok-ro Station on Line 6.
What should I order if I'm not a fan of plain bread?
Try their seasonal fruit tarts or savory quiches, which offer rich flavors without relying solely on the basic dough.
About this page
Restaurant: Tartine Bakery Itaewon
Cuisine: Bakery
Location: Itaewon, Seoul, South Korea
Source: Curated from local review platforms