About this spot
Ungteori Korea BBQ delivers an unapologetically messy experience where you tear into marbled beef with your hands rather than chopsticks. The kitchen grills thick-cut ribeye and brisket until the fat renders, leaving charred edges that demand immediate dipping in spicy ssamjang before wrapping with crisp lettuce and pickled radish.
π‘ Tips before you go
- Order extra rice water (suh) to wash down the heavy grease after tearing into your meat.
- Ask for a side of raw garlic or green onion to sharpen the flavor of fatty cuts.
- Save room for the spicy octopus stew, which is often served as a hearty finale.
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Common Questions
How much does Ungteori Korea BBQ cost?
Expect to pay around 60,000β90,000 KRW per person for a standard meat platter, roughly $45β$70 USD.
Where is Ungteori Korea BBQ?
Located in Ikseon-dong at 23 Myeongdong 4-gil, Seoul, just a short walk from Myeongdong Station.
What should I know about the ordering process?
The menu is designed for sharing; order a mix of premium cuts like galbi and brisket rather than trying to eat alone.
About this page
Restaurant: Ungteori Korea BBQ (μν°λ¦¬ μκ³ κΈ° λͺ λμ )
Cuisine: Restaurant
Location: Ikseon-dong, Seoul, South Korea