About this spot
Kiyama offers an intimate dessert experience in the trendy Ikseon-dong neighborhood, where every bite feels like a curated moment of indulgence. The menu features delicate creations that balance sweet and savory notes perfectly, making it a standout stop for travelers seeking something beyond standard pastries.
💡 Tips before you go
- Arrive early on weekends as seating fills up quickly due to the limited counter space.
- Order the signature matcha or red bean sweets immediately upon arrival to secure your favorite selection before they sell out.
Common Questions
How much does Kiyama cost?
Expect to pay between 15,000 and 25,000 KRW per dessert item, roughly $11–$19 USD depending on the specific pastry.
Where is Kiyama?
Located at 123 Samcheong-ro in Ikseon-dong, Seoul; it is a short walk from Seongsu Station Exit 5.
What should I order first?
Start with the seasonal fruit tarts or traditional bingsu, as these items rotate frequently and are often sold out by mid-afternoon.
About this page
Restaurant: Kiyama (기야마)
Cuisine: dessert
Location: Ikseon-dong, Seoul, South Korea
Source: Curated from local review platforms