About this spot
Jongsamyook delivers the authentic, smoky flavor of Ikseon-dong's famous galbi using a traditional charcoal grill that sears the meat right at your table. The house-made marinade balances sweet soy and garlic perfectly, while the accompanying ssamjang is rich enough to stand on its own without extra sauce. Locals flock here for the communal experience of tearing into tender short ribs and wrapping them with crisp lettuce.
💡 Tips before you go
- Ask for a small bowl of rice water (nurik) to rinse your mouth between bites of rich, fatty beef.
- Order a side of kimchi stew (kimchi-jjigae) to cut through the savory intensity of the grilled meat.
- Bring cash only, as this traditional spot often does not accept credit cards.
Common Questions
How much does Jongsamyook cost?
Expect to pay around 30,000–45,000 KRW ($25–$37 USD) per person for a standard meat platter and side dishes.
Where is Jongsamyook?
It is located at 8-1 Donhwamun-ro 11-gil in the Ikseon-dong neighborhood of Jongno District, Seoul.
What should I order first?
Start with a platter of galbi (short ribs) and request extra ssam leaves to make your own wraps.
About this page
Restaurant: Jongsamyook
Cuisine: Barbecue restaurant
Location: Ikseon-dong, Seoul, South Korea
Source: Curated from local review platforms