About this spot
This Ikseon-dong spot specializes in Andong jjimdak, the sweet-savory braised chicken dish that originated in the historic city of Andong. The chicken arrives bubbling in a massive communal pot with glass noodles, vegetables, and a glossy soy-based sauce that locals can't get enough of. The atmosphere buzzes with families and groups sharing the generous portions straight from the traditional brass cookware.
π‘ Tips before you go
- Order the large size for 3-4 people as the portions are designed for sharing
- Use the provided scissors to cut the chicken into manageable pieces
- Save room for the glass noodles at the bottom which absorb all the savory sauce
Common Questions
How much does Bong Ga Andong Jjimdak cost?
Expect to pay around 25,000-35,000 KRW ($19-27 USD) for a large portion that serves 3-4 people.
Where is Bong Ga Andong Jjimdak?
Located in the traditional Ikseon-dong hanok village in Seoul, easily walkable from Jongno 3-ga Station.
What's the best size to order for jjimdak?
The large size is perfect for 3-4 people, while the medium works for 2-3 people with healthy appetites.
About this page
Restaurant: Bong Ga Andong Jjimdak (λ΄κ°μλμ°λ)
Cuisine: Braised_Spicy_Chicken_with_Vegetables
Location: Ikseon-dong, Seoul, South Korea
Source: Curated from local review platforms