About this spot
This Hongdae staple serves up steaming bowls of beef bone broth (gukbap) that locals line up for around the clock, featuring tender chunks of brisket and soft rice cakes. The soup is rich and savory enough to stand on its own, but adding a fried egg yolk creates a creamy texture that transforms the dish into a comforting meal.
๐ก Tips before you go
- Order the beef brisket (gyeok) for maximum tenderness, as it melts in your mouth without needing excessive chewing.
- Ask for extra green onions or sesame oil to brighten the deep, savory broth if you find it too heavy.
- Visit late at night when the neighborhood is quietest to enjoy the soup without competing with the usual Hongdae crowds.
Common Questions
How much does 24์ ์ง์ ์๊ณ ๊ธฐ๊ตญ๋ฐฅ ์ ์ด์ cost?
A standard beef bone broth bowl runs about 10,000โ15,000 KRW (roughly $7โ$11 USD), with extra toppings like fried egg or premium cuts adding a few thousand more.
Where is 24์ ์ง์ ์๊ณ ๊ธฐ๊ตญ๋ฐฅ ์ ์ด์ ?
Located in the Hongdae neighborhood of Seoul, this spot is easily found near Sinchon Station; look for the long queue of locals waiting to get into the small dining area.
What should I order first?
Start with the beef bone broth (gukbap) and immediately ask for a fried egg to drop on top, as the yolk mixes with the hot soup to create a rich, creamy finish.
About this page
Restaurant: 24์ ์ง์ ์๊ณ ๊ธฐ๊ตญ๋ฐฅ ์ ์ด์ (24์ ์ง์ ์๊ณ ๊ธฐ๊ตญ๋ฐฅ ์ ์ด์ )
Cuisine: Restaurant
Location: Hongdae, Seoul, South Korea
Source: Curated from local review platforms