🕐 Hours
Mo-Su 09:00-22:00
About this spot
Jangkkobang serves the city's most authentic red bean ice cream, featuring a thick, chewy texture that melts slowly on your tongue. The shop is packed with locals who know to order the traditional soy milk or plain rice cake base to let the sweet beans shine.
💡 Tips before you go
- Order the 'Jjajang' (black bean) version for a richer, less sugary alternative to the standard red bean flavor.
- Bring cash only; this small Gangnam spot rarely accepts credit cards or mobile payments.
- Go between 10 AM and 12 PM to avoid the longest lines before lunch rush.
Common Questions
How much does Jangkkobang cost?
Expect to pay around 4,500 KRW ($3.50 USD) for a standard cup with your choice of base.
Where is Jangkkobang?
It is located at 27 Gangnam-daero 61-gil in Seoul's Gangnam district, near the intersection of the main road and smaller alleyways.
What should I know about ordering red bean ice cream here?
The beans are made fresh daily and served over soft rice cakes or soy milk; ask for extra ice if you prefer a colder treat.
About this page
Restaurant: Jangkkobang (장꼬방)
Cuisine: Patbingsu_(Red_been_ice_flake)
Location: Gangnam, Seoul, South Korea
Source: Curated from local review platforms