🕐 Hours
Mo-Tu 11:00-03:00, Th-Su 11:00-03:00
About this spot
Ebisoba Ichigen is one of Sapporo Station's top-rated ramen spots — the kind of place where you can hear the slurping before you walk in. Every bowl is made with the obsessive attention to detail that Tokyo ramen is famous for.
💡 Tips before you go
- Look for the ticket machine (券売機) right inside the door. Insert cash, pick your bowl, hand the ticket to staff.
- The top-left button is usually the signature bowl. When in doubt, press that.
- Add ajitama (seasoned egg, ~¥150) — it's basically mandatory.
- Slurping is expected and appreciated. It cools the noodles.
Menu24 items
Mains
Deep Flavor Shrimp Miso Ramen
あじわい えびみそ
Deep Flavor Shrimp Salt Ramen
あじわい えびしお
Deep Flavor Shrimp Soy Sauce Ramen
あじわい えびしょうゆ
Ebi Miso (Miso)
えびみそ
Ebi Shio (Salt)
えびしお
Ebi Shoyu (Soy Sauce)
えびしょうゆ
Half-and-half Shrimp Miso Ramen
ほどほど えびみそ
Half-and-half Shrimp Salt Ramen
ほどほど えびしお
Half-and-half Shrimp Soy Sauce Ramen
ほどほど えびしょうゆ
Sides
Ajitsuke Tamago (Marinated Egg)
味玉
Chashu Pork (3 slices)
チャーシュー 3枚
¥0
Chashu Pork (3 slices)
チャーシュー 3 枚
Ebi Onigiri (Shrimp Rice Ball)
えびおにぎり
Ichigen Gyoza
一幻ギョーザ
Small Rice
小ライス
Thick Noodles
太麺
Thin Noodles
細麺
Drinks
Blended
ほどほど
Bottle Beer
瓶ビール
Cola
コーラ
Deep Flavor
あじわい
Oolong Tea
ウーロン茶
Orange Juice
オレンジジュース
Straight (Original)
そのまま