🕐 Hours
Mo-Th 12:00-21:00; Fr-Su 12:00-22:00
About this spot
Coqueta is one of the standout spots in North Beach, San Francisco. It's the kind of place locals argue about on Reddit and food bloggers can't stop posting about.
💡 Tips before you go
- Tip 20% — it's expected and servers depend on it
- Book ahead for dinner on weekends, especially popular spots
- Portions are large — sharing is common and welcome
Menu35 items
Appetizers
Classic chicken & english pea croquetas, crusted with chicharron, served with cured seasonal citrus
Croquetas de Pollo
$0
Deviled eggs pimenton aioli, english pea and piquillo puree, saffron pickled potato, and STURGEON Caviar
Huevos Nacionales
$0
Grilled trumpet royale mushrooms basted with garlic chilli oil, topped with garlic chips, amontillado sherry reduction, & poached egg yolk
Setas al Ajillo
$0
Medjool dates with goat cheese, persian cucumber and harissa
Datiles
$0
Sherry braised mushrooms, san simon cheese, jamon serrano
Champinones
$0
Sliced cured meats
Embutidos
$0
Soft boiled quail egg, pickled mustard seeds, jamon serrano and ESPELLETTE
Huevo de Codorniz
$0
Spanish white anchovies, manzanilla olives, piquillo peppers, piparra & pickled meyer Lemon
Boquerones
$0
Warm CHIARELLO FAMILY vineyard olives with citrus and fennel
Olivos del Venedo
$0
Mains
'Bikini' ROASTED EGGPLANT, CAñA DE CABRA CHEESE ON HOUSE MADE BRIOCHE, TRUFFLE HONEY, AND quince CONSERVA
Bocadillo La Casa
$0
Head-on gulf prawns a la plancha, clams, mussels, fresh english peas, chorizo, ATOP bomba rice, cooked in fire roasted tomato soffrito, and jamon-shellfish broth
Paella Mar y Montaña
$0
Lamb meatballs with sultana raisins, marcona almonds, spiced yogurt and green garlic mojo De la Brasa from the wood grill
Albondigas Ala Feria
$0
Market vegetables,with english peamint puree wild PDF Menu PDF Menu
Paella Primavera
$0
Olive oil poached head-on gulf prawns with black garlic and chili sauce with grilled country bread
Gambas Negras
$0
Smoked salmon montadito with queso fresco and truffle honey
Salmón Ahumado
$0
Sunny side up egg With Shrimp, crispy potato, galic chips, pine nuts, chili de arbol and chorizo dressing
Huevos Rotos
$0
Wood grilled spanish octopus with pimentón confit potatoes
Pulpo a la Parrilla
$0
Sides
100% Iberico dry-cured sausage
Salchichón de Ibérico
$0
Acorn fed, pure breed, IMported
Jamón Ibérico de Bellota
$0
Exquisite farmstead sheep's milk
Manchego Crudo
$0
Freshly dug, lightly smoked, crispy potatoes with salsa brava and garlic aioli
Patatas Bravas
$0
Grilled toy box squash atop romesco with herb migas, px reduction, wild arugula and piquillo peppers
Calabacines a la Brasa
$0
Iberian cheeses
quesos
$0
Iconic Cristal bread WITH tomato confitura
Pan con Tomate
$0
Iconic, zesty 100% iberian sausage
Chorizo de Bellota
$0
Lacinato kale with charred gooseberries, GOAT CHEEse, candied pistachios, gooseberry confitura and fresh CARBANZO dressing
Ensalada de Kale
$0
Market greens served catalan style with vineyard raisins, pine nuts, and raisin-caper puree
Verduras a la Catalana
$0
Redondo Iglesias, 16 months, imported
Jamón Serrano redondo iglesias
$0
SEASONAL BEETS BRAISED IN PEDRO XIMENEZ, OLIVE OIL AND HERBS, TOSSED WITH CARA CARA ORANGE WILD
Ensalada de Remolacha
$0
SPICY, SHARP, SPANISH BLUE CHEESE
Valdeon
$0
Two textured soft ripened goat's milk
Caña de Cabra
$0
Set Meals
Chef's Grand Selection of cured meats & cheeses
El Gran Plat Cap
$0
Chef's Selection of cured meats
El Plat Cap
$0
Chef's selection of Iberian Cheeses
El Plat Cap de Queso
$0
Snacks
House fried california marcona almonds with OTTIMO grey salt
Almendras Marcona
$0