About this spot
Boulangerie Archibald combines traditional French baking with creative modern touches, producing exceptional sourdough breads and inventive pastries. Their naturally leavened loaves have complex flavors that develop over days, while seasonal tarts showcase quality ingredients like Valrhona chocolate and organic fruits. The bakers here take pride in their craft, evident in every perfectly shaped croissant and carefully scored boule.
💡 Tips before you go
- Pre-order specialty breads like their weekend sourdough - they make limited quantities
- The seasonal fruit tarts change monthly and are worth trying
- Visit on Saturday mornings for the largest selection of artisanal breads
Common Questions
How much does Boulangerie Archibald cost?
Artisanal breads €3-6, pastries €2.50-5, croissants €1.50 (roughly $1.50-6 USD)
Where is Boulangerie Archibald?
Latin Quarter, 28 Rue des Fossés Saint-Bernard, near Jardin des Plantes and Jussieu metro
Do they make gluten-free bread?
They occasionally have gluten-free options but call ahead to confirm availability
About this page
Restaurant: Boulangerie Archibald
Cuisine: Bakery
Location: Latin Quarter, Paris, France
Source: Curated from local review platforms