About this spot
Shibata Tiger delivers the iconic, meaty pork broth that defined the city's ramen scene before it became a global craze. You'll find the same rich, pork-heavy flavor here, served with generous chashu and soft eggs in a bowl that feels like a warm hug on a cold Osaka night.
💡 Tips before you go
- Order the extra egg if you want to soak up the savory broth for a heartier meal.
- The restaurant is often packed, so arrive early or be prepared to wait for a seat.
- Ask for the spicy version of the pork broth if you have a high tolerance for heat.
Common Questions
How much does Shibata Tiger cost?
A standard bowl runs about 600-700 yen, which is roughly $4 to $5 USD.
Where is Shibata Tiger?
It is located in the Umeda & Kita district of Osaka, near major transit hubs and shopping areas.
What should I know about ordering?
The menu is simple, focusing on their signature pork broth ramen with optional additions like extra chashu or green onions.
About this page
Restaurant: Shibata Tiger
Cuisine: ramen
Location: Umeda & Kita, Osaka, Japan
Source: Curated from local review platforms