About this spot
Mitsuka Bose delivers the kind of intense, pork-bone-rich broth that defines true Osaka ramen culture without needing any fancy pretenses. You'll find yourself staring into a deep bowl of thick, milky soup loaded with chashu and green onions before your first sip even hits your tongue.
💡 Tips before you go
- Order the 'tsuyu' (broth) separately if you want to control the saltiness level for your palate.
- Bring cash only; this spot often lacks card terminals or accepts only small bills due to high turnover.
- Arrive early in the morning as lines form quickly before the shop opens for its lunch rush.
Common Questions
How much does Mitsuka Bose cost?
A standard bowl runs between 800 and 1,200 yen (approx. $5–$8 USD), with extra chashu or egg adding another 100 yen.
Where is Mitsuka Bose?
Located in the Umeda & Kita district of Osaka, near the Kamoshi station area on Chuo-dori street.
What should I order first?
Start with the classic 'Mitsuka' broth to experience the full depth of flavor before trying spicier variations if you're adventurous.
About this page
Restaurant: Mitsuka Bose (Kamoshi)
Cuisine: ramen
Location: Umeda & Kita, Osaka, Japan
Source: Curated from local review platforms