About this spot
Enishi serves up bold, spicy seafood dishes that redefine the classic fish course experience for adventurous eaters. The kitchen specializes in deep-fried preparations and rich broths that highlight the freshness of local catches without overcomplicating the flavor profile.
💡 Tips before you go
- Order the spicy miso-based fried fish to experience a true taste of Osaka's bold culinary evolution.
- Bring cash only, as this traditional-style establishment often does not accept credit cards or contactless payments.
- Arrive early on weekends, as seating fills up quickly due to the popularity of their signature hot pot.
Common Questions
How much does Enishi cost?
Expect to pay between 3,000 and 6,000 JPY per person ($20–$40 USD), depending on whether you order the standard fish course or the premium hot pot set.
Where is Enishi?
Located in the Umeda & Kita district of Osaka, this restaurant sits within the bustling city center near major transit hubs and shopping areas.
What should I order first?
Start with the deep-fried fish served in a savory broth; it is often paired with pickled vegetables to cut through the richness of the meal.
About this page
Restaurant: Enishi
Cuisine: fish
Location: Umeda & Kita, Osaka, Japan
Source: Curated from local review platforms