About this spot
Andre delivers classic French comfort food with a distinctively Japanese twist, perfect for travelers seeking something other than ramen or sushi. The kitchen excels at transforming familiar staples like steak frites and creamy pasta into elevated dishes that feel both rustic and refined. Expect a lively Umeda atmosphere where the service is attentive but never feels rushed.
💡 Tips before you go
- Order the steak au poivre early as it often sells out before dinner service ends.
- Reserve a table in advance because seating fills up quickly on weekends near Shinsaibashi.
- Save room for the tarte Tatin, which is served warm and pairs perfectly with a glass of red wine.
Common Questions
How much does Andre cost?
Expect to spend around 3,000–6,000 JPY per person ($20–$40 USD) depending on whether you choose the set menu or à la carte.
Where is Andre?
Located in the Umeda & Kita district of Osaka, near the Shinsaibashi subway station and surrounded by upscale shopping streets.
What should I order first?
Start with the onion soup or a fresh salad before moving to the main courses like the duck confit or grilled sea bass.
About this page
Restaurant: Andre
Cuisine: Restaurant
Location: Umeda & Kita, Osaka, Japan
Source: Curated from local review platforms