About this spot
Located in the bustling Tsuruhashi district, this spot serves up hearty bowls of thick, savory ramen topped with tender chashu pork and a soft-boiled egg that melts into the broth. The neighborhood is famous for its vibrant night markets, making it the perfect stop after exploring local stalls for yakitori and snacks.
💡 Tips before you go
- Order your noodles 'men-yoko' style to get them cut diagonally for easier eating with chopsticks.
- Arrive early in the evening as the popular chashu topping often sells out before late night.
Common Questions
How much does Tsuruhashi Maguro Syokudou cost?
Expect to pay around 600-900 JPY per bowl, which is approximately $4-$6 USD.
Where is Tsuruhashi Maguro Syokudou?
It is located in the Tsuruhashi neighborhood of Osaka, right in the heart of the famous food street near the main pedestrian thoroughfare.
What makes the broth special here?
The house-made pork bone broth is simmered for hours to create a rich, milky texture that pairs perfectly with their signature wide noodles.
About this page
Restaurant: Tsuruhashi Maguro Syokudou
Cuisine: Restaurant
Location: Tsuruhashi, Osaka, Japan
Source: Curated from local review platforms