About this spot
MARU serves up bold Korean flavors that stand out against Osaka's traditional dining scene, focusing on hearty stews and grilled meats rather than delicate banchan. The kitchen specializes in rich beef bone broths and spicy stir-fries that hit the spot after a long day of exploring Tsuruhashi.
💡 Tips before you go
- Order the beef stew to go if you want to eat it with your own rice bowl for a more casual experience.
- Ask for extra ssamjang at the table to make the grilled meats more flavorful before wrapping them in lettuce.
- Save room for the side dishes, as they are often substantial enough to serve as a full meal on their own.
Common Questions
How much does MARU cost?
Expect to pay around ¥800–¥1,500 per person for a main dish and sides, totaling roughly $6–$12 USD depending on your order size.
Where is MARU?
The restaurant is located in the Tsuruhashi neighborhood of Osaka; specific street address details are not currently available in our database.
What should I order first?
Start with a bowl of their signature beef bone broth to warm up, then move on to the spicy stir-fried vegetables or grilled pork belly for a complete Korean experience.
About this page
Restaurant: MARU
Cuisine: korean
Location: Tsuruhashi, Osaka, Japan
Source: Curated from local review platforms