About this spot
Tembashi Nikosoba serves up hearty bowls of soba noodles where the chef's signature secret is a generous drizzle of spicy chili oil that cuts through the broth's richness. The restaurant operates with a no-frills, counter-only vibe typical of Tenma's food halls, focusing entirely on the quality of the handmade noodles and bold seasoning.
💡 Tips before you go
- Ask for extra chili oil (ra-yu) to float on top if you want to elevate the spice level before eating.
- Order the 'Niko' version which features a rich pork bone broth rather than the standard clear dashi.
- Save room for the simple pickled vegetables served on the side, as they are essential for balancing the heavy flavors.
Common Questions
How much does Tembashii Nikosoba cost?
A single bowl of soba typically ranges from ¥600 to ¥900 (approx. $4–$6 USD), depending on the specific broth and noodle choice.
Where is Tembashii Nikosoba?
Located in the Tenma neighborhood of Osaka, this spot is found within a local food hall near the Tenma Station exit.
What should I order first?
Start with the classic 'Niko' broth to experience the deep pork flavor, then try the dry-style soba if you prefer a lighter bowl without soup.
About this page
Restaurant: Tembashi Nikosoba (蕎麦とラー油で幸なった。)
Cuisine: Restaurant
Location: Tenma, Osaka, Japan
Source: Curated from local review platforms