🕐 Hours
Fr-We 11:30-14:30, 16:30-21:00
About this spot
Step into Kuromon Market and dive straight into the smoky, savory heat of Hitsumabushi, a traditional grilled eel dish served with three distinct courses: raw, medium-cooked, and fully charred. You'll finish your meal by warming up with a bottle of Barley Shochu or Sweet Potato Shochu to cleanse the palate between bites. This spot is beloved by locals for its authentic preparation that lets the quality of the eel shine through without unnecessary fuss.
💡 Tips before you go
- Order the Premium Hitsumabushi if you want the thickest, most succulent eel fillets available on the menu.
- Ask the staff to bring extra pickled ginger and lemon wedges to cut through the richness of the grilled fish.
- Save room for a bottle of Draft Beer or Hamidashi Chigo (chicken broth) to soak up the savory glaze.
Menu37 items
Mains
Dashimaki Unadon
出し巻うな丼
¥3,090
Hamidashi Chigo
はみだし重
¥6,190
Hitsumabushi
ひつまぶし
¥6,390
Hitsumabushi (Premium)
上ひつまぶし
¥6,390
Hitsumabushi (Standard)
並ひつまぶし
¥4,740
Ikada (Extra Large Unazuke)
いかだ（うな重 特大）
¥9,890
Mamushi Don
まむし丼
¥2,140
Mini Hitsumabushi
ミニひつまぶし
¥3,490
Unabento (Hiraki)
並 鰻弁当
¥2,640
Unabento (Jou)
上 鰻弁当
¥3,990
Unabento (Matsu)
松 鰻弁当
¥6,290
Unabento (Take)
竹 鰻弁当
¥4,690
Unabento (Tokujou)
特上 鰻弁当
¥5,090
Unabento (Ume)
梅 鰻弁当
¥3,290
Unabento with Umaki (Premium)
上 うまき入り鰻弁当
¥4,580
Unabento with Umaki (Standard)
並 うまき入り鰻弁当
¥0
Sides
Grilled Dishes (Yakimono)
焼き物
¥0
Simmered Dishes (Nimono)
煮物
¥0
Unazuke (Matsu)
うな重 松
¥4,590
Unazuke (Take)
うな重 竹
¥3,990
Unazuke (Ume)
うな重 梅
¥2,790
Set Meals
Mini Hitsumabushi Set Meal
ミニひつまぶし定食
¥3,290
Mini Unadon Umaki Set Meal
ミニうな丼うまき定食
¥3,290
Mini Unadon Uzakku Set Meal
ミニうな丼うざく定食
¥3,840
Drinks
Barley Shochu
麦焼酎
¥0
Beer
ビール
¥0
Bottle Beer (Large)
瓶ビール大
¥0
Bottle Beer (Medium)
瓶ビール中
¥0
Draft Beer (Medium)
生ビール中
¥0
Draft Beer (Small)
生ビール小
¥0
Drinks
お飲み物
¥0
Premium Sake
最高級日本酒
¥0
Sake
日本酒
¥0
Sweet Potato Shochu
芋焼酎
¥0
Other
Rice Bowls (Donburi)
丼もの
¥0
Single Dish Courses
一品料理
¥0
Takeout Menu
お持ち帰りメニュー
¥0