About this spot
CALENDAR delivers a polished dining experience in the heart of Dotonbori without relying on tourist traps or loud street noise. The menu features modern interpretations of classic Osaka flavors, served with the precise plating expected from a high-end restaurant. It is an ideal spot for travelers who want to taste refined Japanese cuisine away from the chaotic energy of the main canal district.
💡 Tips before you go
- Reservations are essential as this popular Dotonbori location fills up quickly for dinner service.
- Order the seasonal kaiseki courses to experience the chef's current interpretation of local ingredients.
- Ask your server about wine pairings that complement the lighter, seafood-focused dishes on the menu.
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Common Questions
How much does CALENDAR cost?
Expect a price range from $40 to $120 per person depending on whether you order à la carte or a set course.
Where is CALENDAR?
Located in the Dotonbori neighborhood of Osaka, near the Dotonbori Station exit and close to the famous Glico Man sign.
What should I order first?
Start with the chef's daily selection of sashimi or grilled scallops, which are prepared fresh upon your arrival.
About this page
Restaurant: CALENDAR
Cuisine: Restaurant
Location: Dotonbori, Osaka, Japan
Source: Curated from local review platforms