🕐 Hours
Su-We 17:30-23:00; Th-Sa 17:30-00:00
About this spot
Indochine is one of the standout spots in West Village & Greenwich, New York. It's the kind of place locals argue about on Reddit and food bloggers can't stop posting about.
💡 Tips before you go
- Tip 20% — it's expected and servers depend on it
- Book ahead for dinner on weekends, especially popular spots
- Portions are large — sharing is common and welcome
Menu28 items
Cold Appetizers
Asian Kale Salad
Asian Kale Salad
Crisp shallots and ginger-miso dressing.
$19
Branzino Crudo
Branzino Crudo
With soy, green yuzu kosho sauce, and wasabi fish roe
$25
Crispy Tofu
Crispy Tofu
Served on a salad of pea and corn shoots with Asian mustard dressing.
$20
Spicy Beef Salad
Spicy Beef Salad
Basil, mint, shallots, and spicy tamarind.
$24
Summer Roll of Shrimp & Chicken
Summer Roll of Shrimp & Chicken
Vermicelli, bean sprouts, and mint wrapped in rice paper. Served with peanut sauce.
$19
Summer Roll of Vegetables
Summer Roll of Vegetables
Seasonal Vegetables, black bean sauce, and peanut.
$18
Fish, Seafood, & Vegetables
Amok Cambodgien
Amok Cambodgien
Filet of sole with coconut milk, cabbage, and lime leaves, steamed in banana leaf.
$43
Crispy Whole Boneless Market Fish
Crispy Whole Boneless Market Fish
Served with pickled mango, sweet & sour pimiento sauce.
$48
Grilled Salmon
Grilled Salmon
Marinated in tamarind and lemongrass, with sugar snap peas, water chestnuts, mushrooms, and chive oil.
$44
Sautéed Shrimp
Sautéed Shrimp
long beans, cherry tomatoes, holy basil
Steamed Chilean Sea Bass
Steamed Chilean Sea Bass
Marinated in black bean chili paste, with sesame, ginger-soy broth, and baby bok choy.
$57
Vegetable Stew
Vegetable Stew
assorted seasonal vegetables, curry, lime leaves
$30
Hot Appetizers
Asian Lump Crab Cakes
Asian Lump Crab Cakes
Served with smoked chili sauce.
$26
Crispy Salt & Pepper Rock Shrimp
Crispy Salt & Pepper Rock Shrimp
Served with shiitake mushrooms, eggplants, chili, and kaffir lime leaves.
$26
Fried Spring Rolls
Fried Spring Rolls
Made with chicken, vegetables and glass vermicelli.
$19
Grilled Baby Back Ribs
Grilled Baby Back Ribs
Asian spices and dry coriander seed rub
Prawn Cakes
Prawn Cakes
Thai chili, long beans, kaffir leaves, with sweet chili sauce
Steamed Vietnamese Ravioli
Steamed Vietnamese Ravioli
Made with chicken, shrimp, bean sprouts, and shiitake mushrooms.
$20
Poultry & Meats
Glazed Duck Breast
Glazed Duck Breast
Grilled and served with long stemmed bok choy.
$42
Pork Collar
Pork Collar
Grilled and marinated in sweet soy sauce, asian spices, chili, cilantro root, and lime.
Shaking Beef
Shaking Beef
Diced hanger steak, served on a sizzling hot plate with scallions and chili.
$43
Spicy Chicken Breast
Spicy Chicken Breast
Sautéed with Asian basil, chili, shallots, and peanuts.
$32
Vietnamese Barbecued Chicken
Vietnamese Barbecued Chicken
Boneless half chicken marinated in turmeric, coriander, lemon grass, and coconut milk.
$41
Sides
Charred Cauliflower
Charred Cauliflower
Wok seared with chili, fried garlic, fish sauce.
$17
Sautéed Pea Shoots
Sautéed Pea Shoots
Seasoned with ginger and garlic.
$17
Sauteed Rice
Sauteed Rice
Made with shrimp and scallions.
$17
Steamed White Jasmine Rice
Steamed White Jasmine Rice
None
$6
Sticky Rice
Sticky Rice
Sautéed with baby shrimp and vietnamese sausage.
$12