About this spot
Thursday Kitchen serves refined Korean comfort food that goes far beyond typical K-town fare, with dishes that showcase both traditional techniques and modern presentation. The kimchi jjigae here has the deep, funky complexity that comes from properly aged kimchi, while their Korean fried chicken achieves remarkable crispiness. This spot attracts Korean New Yorkers who appreciate authentic flavors without the Midtown tourist scene.
💡 Tips before you go
- Order the seafood pancake as an appetizer to share
- Try their house-made kimchi which has the right level of fermentation
- Come with a group to sample more dishes family-style
Common Questions
How much does Thursday Kitchen cost?
Small plates $12-18, mains $20-32, plan for $40-60 per person
Where is Thursday Kitchen?
Located in the East Village, New York
Is the Korean food here spicy?
Most dishes have moderate heat levels, but you can request spice adjustments when ordering
About this page
Restaurant: Thursday Kitchen
Cuisine: Korean restaurant
Location: East Village, New York, United States
Source: Curated from review platforms