About this spot
Bouchon Thomas is one of the best spots in Presqu'ile, Lyon. Not a tourist trap — this is where locals actually eat, and we tracked it down for you.
💡 Tips before you go
- Don't rush — French dining is leisurely. The waiter won't bring the bill until you ask.
- "L'addition, s'il vous plaît" to get the bill
- Service is included — no need to tip, but rounding up is nice
- The formule (set menu) at lunch is usually the best deal
Menu7 items
Mains
Charolais beef fillet laced with truffle, red wine sauce, foie gras and truffle
Filet de bœuf charolais piqué à la truffe, sauce vin rouge, foie gras et truffe
¥110
Pan-seared sea bass fillet with olive oil, black garlic puree and truffle
Dos de cabillaud confit à l'huile d'olive, purée d'ail noir et truffe
¥110
Rat salad and stuffed scallops
Salade de rattes et St Jacques truffées
¥110
Scrambled eggs and truffle
Brouillade d'œuf et truffe
¥110
White pizza with truffle
Pizza blanche à la truffe
¥110
Desserts
Surprise dessert. Black truffle
Dessert surprise. truffe melanosporum
¥110
Truffle-rubbed Brie de Meaux
Brie de Meaux truffé
¥110
Common Questions
Where is Bouchon Thomas?
It's in Presqu'ile, Lyon.
Do I need reservations?
Book for dinner, especially Fri-Sat. Lunch at bistros: walk in is usually fine. Use TheFork (LaFourchette) or call.
About this page
Restaurant: Bouchon Thomas
Cuisine: french
Location: Presqu'ile, Lyon, France
Source: Curated from local review platforms