🕐 Hours
Mo-Fr 10:00-15:30; Sa off; Su off
About this spot
Burrito Joe is one of the best spots in Borough & Bermondsey, London. Whether it's a proper pub or a hidden gem, this is where locals actually eat.
💡 Tips before you go
- At pubs, order at the bar and find a seat
- Check if service charge is already on the bill before tipping
- Sunday roast is a tradition — book ahead
- Contactless payment works everywhere
Menu67 items
Appetizers
A mixture of marinated Spanish olives
Aceitunas Mixtas
Artisan breads with dips
Pan Duo
bread sticks and dips
Picos y dips
Calamares a la Pimienta
endive salad with blue cheese, walnuts and pear
Escalivada
Jamon Serrano
Mushrooms in Garlic
Setas Al Ajillo
Pan Fresco
Pan fried little peppers with sea salt
Pimientos padron
Pimiento Padron
Pinchitos de Carne
Salted fried peppers from Padrón
Pimientos de Padrón
sweet roasted peppers and anchovies
Pan con pimientos y anchoas
toasted bread topped with tomato and crushed garlic
Pan Tomaca
Tortilla Española
Mains
beef short rib, gratinated potatoes and chimichurri
Costilla de ternera con patatas y chimichurri
Beef Tenderloin, Foie gras on toasted bread
Pincho de Solomillo
Broken free-range eggs with Mallorca sobrasado and potatoes
Huevos rotos
Chicken & Chorizo Paella
Chicken & Seafood Paella
chicken with garlic sauce
Pollo al ajillo
Cod fritters
Buñuelos de bacalao
Crispy aubergine fried in a light batter with 'miel de caña'
Berenjenas frita
Crispy duck salad with pomegranate
Ensalada de pato
Crispy potatoes with Brava auce and alioli
Patatas bravas
Fish & Seafood Paella
Fried Aubergine With Honey and Goats Cheese
Berenjenas Rebozadas
Fried squid rings
Calamares fritos
Grilled king prawns with garlic and parsley
Langostinos
Grilled octopus with potatoes & pimentón de la Vera
Pulpo
Grilled salmon with & apple vinaigrette
Salmón a la parrilla
Lamb confit, caramelised onions, cucumber & mint salsa
Confit de cordero
Mushrooms croquettes, tomato, tarragon jam
Croquetas De Seta
Native Ibérico pork, served with mojo rojo sauce, rosemary potatoes & peppers
Pluma
Octopus with paprika on bed of potatoes
Pulpo a la gallega
pastry parcels spinach, onion and manchego cheese
Parcel de espinacas
pork and beef meatballs in a rich tomato sauce
Albondigas
potato & onion Spanish omelette
Tortilla
potatoes tossed in paprika, with peppers, onions and chorizo
Patatas al Infierno
Red tuna carpaccio with garlic lemon, honey and soy
Carpaccio de atún
Salt cod with a garlic, olive oil and parsley sauce on potatoes
Bacalao al Pil Pil
Sautéed Baby Squid, Garlic White Wine
Calamares A La Plancha
serrano ham and manchego cheese croquettes
Croquetas Ibéricas
slow cooked pork belly in orange and sherry with apple chutney
Cerdo a la naranja
Vegetarian Paella
Sides
Manchego, Montesinos & Cabrales, Marjorero Nata de Cantabria, Roncal, tetilla Zamorano.
£0
Snacks
Broad bean and chickpea falafels with roasted carrot and hummus
Chilli, lime and garlic chicken skewers, with coriander
Crispy Hake fish cakes, with capers and parsley aioli
Garlic mushroom and spinach quesadillas
Homemade Mini pancakes, with salmon, sour cream and chives
Mini Chilli and lime prawn ceviche and guacamole tostadas
Mini ham and cheese croquetas
Mini serrano ham and asparagus frittata tartelettes
Mini tacos with black bean coriander and guacamole
Spanish blue cheese and spinach filo parcels
Spanish tomato bread with jamon serrano
Spicy salmon ce
Spicy salmon ceviche and guacamole cones
Taco of Chipotle chicken, roasted squash, black bean and pineapple salsa
Taco of Chorizo and roasted pepper and slow dried tomato salsa
Taco of Slow cooked pork, creamed aubergine, pickled red onion and mint
Taco of Sweet potato, caramelised onion and queso fresco
Other
Acorn-fed hand-carved Iberian ham
Jamón iberico puro bellota
Cured ham, Chirzo and salchichon platter selection
Selección de embutidos
Manchego, Montesinos & Cabrales, Marjorero Nata de Cantabria, Roncal, tetilla Zamorano
sharing Cheese platters with celery, quince and grapes
Selección de quesos