About this spot
Nestled in the bustling Nishiki Market Area, Benkei Udon Higashiyama serves thick, chewy udon noodles that are distinctly different from Tokyo's thinner varieties. The kitchen specializes in hearty bowls of broth-based udon topped with fresh chashu pork and pickled vegetables, offering a comforting meal perfect for exploring the historic district.
💡 Tips before you go
- Order the 'kake' style bowl to get the full flavor of the rich dashi broth without extra toppings cluttering the taste.
- Ask for your noodles to be cooked 'awase' (medium firm) rather than soft, as this texture holds up better against the savory soup.
- Visit early in the day or on weekdays, as this popular spot near Nishiki Market often fills up quickly with locals.
Common Questions
How much does Benkei Udon Higashiyama cost?
A standard bowl of udon runs between 800 and 1,200 JPY (approximately $5–$8 USD), depending on the specific topping selected.
Where is Benkei Udon Higashiyama?
It is located in the Nishiki Market Area of Kyoto City, situated directly within the famous shopping arcade near the eastern entrance of Nishiki Market.
What should I know about ordering udon here?
Locals typically order from a standing counter where you can choose your noodle thickness and broth temperature, so be prepared to communicate your spice level or extra garlic preference clearly.
About this page
Restaurant: Benkei Udon Higashiyama (辨慶うどん東山店)
Cuisine: japanese
Location: Nishiki Market Area, Kyoto, Japan
Source: Curated from local review platforms